2009 Sauvignon Blanc from Capture - Tradition and Les Pionniers
Monday, July 5, 2010 at 19:00
So what do you think of the first video blog post? I was a lttle nervous shooting it and I know they will get easier.
It has been a little over a year since I tasted the wines of Capture, a project headed by Ben and Tara Sharp, and made by another husband and wife team, Denis and May-Britt Malbec. The previous vintage 2008 Sauvignon Blanc received a 93 point rating from me and was one of the first published reviews. In 2009 there are a pair of wines; the Tradition and Les Pionniers. The wines show subtle differences yet both retain a polished and sophisticated quality that makes them notable.
I opened both of the samples at the same time and initially tasted at refrigerator temperature. I revisited approximately 24 hours later with the wines only having the corks replaced and returned to the refrigerator. A glass poured and left overnight on a table showed no serious signs of degradation.
2009 Capture Sauvignon Blanc Tradition, California; DW 91 $30.00
14.0% alcohol, 875 cases produced, Clone 1 and Musque, sur lie aged in stainless steel for 5 months.
Aroma: A chiffon of apricot and dewy white peach kissed with sweet cream
Palate: Firm and focused entry with nicely sculpted roundness on the mid-palate, backed by a briny, mineral-laced acidity
Impression: Very nice effort - shows classic weight and subtle restraint
2009 Capture Sauvignon Blanc Les Pionniers, Sonoma County; DW 93 $36.00
14.5% alcohol, 360 cases produced, Clone 1 and Musque, sur lie aged in stainless steel for 5 months
Aroma: Concentrated with very solid stone fruit (apricot and peach) with hints of citrus blossom
Palate: Shows more sophistication and length than the Tradition - starts off deeper, and more polished then brightens to display beautifully poised acidity
Impression: The subtlety here is quite impressive - the wine can sneak up on the unsuspecting palate and create one of those “hmm, I just finished my second glass! What is this stuff?” moments…
The wines may be ordered directly from the Capture website.
Disclosure: I received these bottles as a professional sample.
Doug Wilder |
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