About Doug Wilder

Doug Wilder - Founder, Wine Reviewer

doug@wildernapavalley.com

As a native of Northern California who regularly took trips to the vineyards of Napa and Sonoma during the 1960’s with my parents for Sunday drives, visiting the wineries introduced me to the sights and smells that helped fuel my passion for wines to this day. I always had an inquisitive nose for aromas and many years later realized that all of the training I had subjected it to prepared me pretty well for a career in wine. After starting in the business in 1990 I began writing about what I found in wine for the benefit of my clients. Over the last ten years I worked with two of the most influential domestic wine companies in the country based in the middle of Napa Valley where I continued to evolve the discipline of tasting, writing and reviewing.

The purely domestic wine blog is a unique source of consumer information as it is the only independently written blog dedicated to reviewing domestic wines produced in California, Oregon and Washington. The focus on emerging, cutting-edge producers who likely have not hit the mainstream press yet, brought to you from the local perspective. Thank you for taking the time to read it regularly.

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About Lulu Roberts

Lulu Roberts - Executive Coordinator, Writer/SF

lulu@wildernapavalley.com

Lulu joined the purely domestic wine blog in Spring 2009 shortly after arriving from London. Her enthusiasm for all things food and wine oriented and the fact that she lives in San Francisco led me to appoint her in November 2009 as my official eyes, ears and ‘pen’ for essentially all urban activities related to this website. 

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    « Small production Lava Vine and Zacherle current releases | Main | An afternoon of eXtreme Terroir at Jardiniere Restaurant »
    Thursday
    Jun182009

    Lindstrom and Corra - 2006 releases from Celia Welch

    Just lately there are a few more wines from one of my favorite winemakers that need to be discussed. The wines are two 2006 Cabernet Sauvignon produced by Celia Welch. Celia has stopped using her former married name, Masyczek. Welch is a lot easier to pronounce, for sure.

    In the past I have received comments from some readers letting me know (good-natured) they are getting tired of reading about Celia on these pages. My response is “What’s not to love?” Virtually everything she makes is high caliber - last night I poured the 2002 Rocca Cabernet Sauvignon from a three liter at the end of a tasting and it was excellent. In 2008, I named Celia my Winemaker of the year, based on the quality of her 2005 Scarecrow, and 2005 Lindstrom Cabernet Sauvignon, both rated DW 98. She has now stepped away from Rocca, but a couple years ago began making her own wine, Corra.

    Over the last few weeks I tasted Corra with Celia in Pasadena, and the Lindstrom in Calistoga. Both are excellent examples of the new vintage.

     

     

     

     

     

    2006 Lindstrom Cabernet Sauvignon Stags Leap District; DW 93+

    14.5% alcohol

    Following the extraordinary 2005 debut vintage from Greg and Carol Lindstrom’s 4-acre Nicali Vineyard that captured my top rating for a Cabernet Sauvignon last year, the new release is a solid follow-up.

    Aroma: licorice, blackberry, currant and subtly smoked cherry

    Palate: smooth and firm through the middle with nicely formed texture, the finish is ripe berry, black cherry and chocolate

    Impression: If fortunate enough to be on the mailing list for this highly allocated wine, consider yourself lucky. There is very little that ever makes it in to retail. It seems to hold a bit more in reserve right now and will benefit from 3 - 5 years in the cellar.

     

    2006 Corra Cabernet Sauvignon Napa Valley; DW 97

    14.5% alcohol

    Knowing Celia’s record, after I wrote the first review on the 2004 premiere release of Corra, (DW 97), I was not surprised how excellent the wine was. Since then, many devoted Cabernet fans have jumped on her mailing list and it sells out within a week. I tasted this wine with Celia in Pasadena at the same time as the 2006 Scarecrow, and found the Corra was a bit more evolved at that point. 

    Aroma: dense, dark black fruits, cherry and crisp raspberry, graphite and dark chocolate

    Palate: lush, creamy and full-bodied entry, with excellent balance throughout, finishing with delicate black raspberry, cranberry and currant

    Impression: another stunner. Beautiful if you want to enjoy now for its elegance, will continue to gain weight for years to come.

    To get on the mailing/waiting lists for either of these wines, try the website. 

    www.lindstromwines.com

    www.corrawines.com 

     

    Reader Comments (4)

    When was the 06 Corra released. It isn't on WineRelease.com

    September 27, 2009 | Unregistered CommenterJason Hardy

    Hi Jason,

    I actually tasted the 2006 Corra with Celia in March. Possibly check an earlier Winerelease.com version?

    October 4, 2009 | Registered CommenterDoug Wilder

    Doug,

    I forgot I ordered the Lindstrom based on your review. Just received ship notification......... Looking forward to tasting this in a couple years!
    Love the blog.......

    October 23, 2009 | Unregistered CommenterMarty

    Good call getting on the list, Marty. I can't wait to try the 2007 with Celia!

    October 24, 2009 | Registered CommenterDoug Wilder

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